Sunday, 6 May 2018

Sweet potato fries

 This is an easy way to get your kids eat sweet potatoes. This fries make great after school snack and are quick to make. For this I have used purple skin sweet potatoes that we commonly get in India. 


Ingredients:
1. 2 long sweet potatoes
2. 1/2 tbsp chilli flakes
3. 1/2 tbsp all purpose seasoning
4. 1/4 tbsp fresh ground black papper 
5. Salt to taste
6. Oil for frying

Preparation:
1. Peel and cut sweet potatoes into long strips 
2. Sprinkle salt and keep it aside 
3. Heat a pan and drizzle it with oil and spread the fries. Make sure you have single layer. If the pan area is small, repeat in batches.
After 2-3 few mins turn the fries and fry on other side as well till golden in colour.
 I preferred shallow frying but you can deep fry as well 
Remove from pan and sprinkle papper, chilli flakes and seasoning.
Serve hot! 

As such I did not find need of any ketchup as fries tasted great and slightly sweet on it's own. If desired you can serve with spicy tomato ketchup


    

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